Pancake Casserole

A yummy and nearby showing off to enjoy the circulate of pancakes in the convenience of a casserole. Always a big hit for breakfast, brunch, even dinner! relief afterward maple syrup around the side, just gone approaching pancakes. Everyone puts their own syrup on.

The ingredient of Pancake Casserole

1. 2 cups baking amalgamation (such as Bisquick u00ae)
2. 2 cups shredded Cheddar cheese, separated
3. 1 cup milk
4. 5 tablespoons maple syrup
5. 2 eggs
6. 1u2009u00bd tablespoons white sugar
7. 12 slices cooked bacon, crumbled

The instruction how to make Pancake Casserole

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
2. fusion baking mix, 1 cup Cheddar cheese, milk, maple syrup, eggs, and sugar together in a bowl; pour into prepared pan.
3. Bake in the preheated oven until a toothpick inserted in the center comes out clean, 20 to 25 minutes. Sprinkle bacon and enduring surviving 1 cup Cheddar cheese over casserole; return to oven until cheese is melted, approximately 5 more minutes.

Nutritions of Pancake Casserole

calories: 311.1 calories
carbohydrateContent: 31.1 g
cholesterolContent: 78.6 mg
fatContent: 15.8 g
fiberContent: 0.5 g
proteinContent: 11.7 g
saturatedFatContent: 7.9 g
servingSize:
sodiumContent: 584.4 mg
sugarContent: 12 g
transFatContent:
unsaturatedFatContent: